Round Number: 2 Round Type: swiss Matches: 27
Player1 | Player1 Points | Player2 | Player2 Points | Result | Winner | |
---|---|---|---|---|---|---|
Gavin Huskisson | 105 | Andy Cameron | 153 | win | Andy Cameron | Edit |
Mark Gibbons | 80 | Adam Elleston | 125 | win | Adam Elleston | Edit |
Greg Strutt | 200 | Robert Haigh | 37 | win | Greg Strutt | Edit |
Alex Birt | 113 | Thomas Forstner | 138 | win | Thomas Forstner | Edit |
Pete Mason | 51 | Mark Boorman | 129 | win | Mark Boorman | Edit |
Dan Bohane | 0 | Oliver Pocknell | 200 | win | Oliver Pocknell | Edit |
James Darral | 125 | Cristobal Pazos Pedreiro | 200 | win | Cristobal Pazos Pedreiro | Edit |
Julian Hood | 200 | Thomas Spring | 128 | win | Julian Hood | Edit |
Sean McCherry | 122 | Conor Mcnama | 58 | win | Sean McCherry | Edit |
Tom Tattersall | 151 | David Montgomery | 120 | win | Tom Tattersall | Edit |
Nic Harris | 200 | David Pearson | 105 | win | Nic Harris | Edit |
Andrew Pattison | 0 | James Finlayson | 200 | win | James Finlayson | Edit |
Ben Lee | 128 | Phil GC | 72 | win | Ben Lee | Edit |
Jamie Booker | 200 | Charls Shepherd | 124 | win | Jamie Booker | Edit |
Nathan Philips | 185 | Elliott Weights | 200 | win | Elliott Weights | Edit |
Edward Holmes | 200 | Piers Horry | 47 | win | Edward Holmes | Edit |
Ben Taylor | 147 | Lloyd Boman | 149 | win | Lloyd Boman | Edit |
Nick Smith | 50 | Philip Pond | 200 | win | Philip Pond | Edit |
Alex Bruce | 75 | Michael Jacks | 95 | win | Michael Jacks | Edit |
Jay Elvin | 66 | Chris Scilitoe | 164 | win | Chris Scilitoe | Edit |
Steve Boulton | 200 | Luke Sheldon | 103 | win | Steve Boulton | Edit |
Will Haslewood | 200 | Denny Provenzano | 43 | win | Will Haslewood | Edit |
Richard Greenaway | 100 | Joel North | 62 | win | Richard Greenaway | Edit |
James Ledda | 24 | Michael Hodson | 200 | win | Michael Hodson | Edit |
Dale Cromwell | 200 | Toby Harris | 81 | win | Dale Cromwell | Edit |
Nick Bond | 90 | Alessandro Zaramella | 96 | win | Alessandro Zaramella | Edit |
Mark Feldschreiber | 0 | bye | Edit |